Oliva Elite Kullenschliff Santoku Knife, 7"

The Messermeister Oliva Elite 7” Kullens Santoku, is a versatile Japanese chef's knife with a thin taper for maximum precision when slicing vegetables, fish and meat.  The hollow oval shape of the kullens on either side of the blade reduce adhesion during the process of cutting and separating. The blade and handle are compatible in width and weight, resulting in a well-balanced knife. The German 1.4116 stainless carbon alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge. Details The German 1.4116 stainless carbon alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge. This knife line is one-piece, hot-drop hammer forged, which produces the strongest blade from heel to tip. The blades are heat treated and cooled to achieve a Rockwell of 57-58. The three-step, 15° Elite edge is hand stropped on a cloth wheel, creating the sharpest possible cutting surface on an edged tool. The bolsterless heel simplifies all cutting, sharpening and honing tasks, making use of the entire blade from heel to tip. Handcrafted in the historic cutlery capital of Solingen, Germany. The Knife for Life™ guarantee provides a lifetime warranty against material and manufacturing defects. 100% Messermeister quality Care Hand-wash with warm water and a mild detergent; rinse and dry immediately. Do not place in dishwasher. Avoid cleaners containing bleach or citrus extracts. Oil the wood handle as needed with food-safe mineral oil. Oliva Elite knife collection by Messermeister boasts an exquisite natural, Mediterranean olive wood handle in the popular straight tang, forged knife line series. The highly figured, beautiful golden-brown handle provides a secure ergonomic pinch grip with an unsurpassed balance. The blade, bolster and tang are one piece, hot-drop hammer forged from a single billet of the finest German 1.4116 steel alloy and heat treated and cooled to achieve a Rockwell of 57-58. The 15° Elite edge is hand stropped on a cloth wheel, creating the sharpest possible cutting surface on an edged tool. Oliva Elite knives are of heirloom quality and one of the best original forged wood handle knives. Handcrafted in Solingen, Germany. The story of Messermeister, “messer” meaning knife and “meister” meaning master, begins with a man and his passion for premium German cutlery. Bernd Dressler was born in Germany and in his teens immigrated with his family to Australia. In 1967 he sought after bigger dreams in America and began his career as a salesperson in cutlery for a large German knife company. In 1981, having gained the necessary sales experience, Bernd decided to start his own venture in cutlery with the help of his wife, Debbie Dressler. Bernd sought to reconnect with his countrymen by collaborating with a 3rd generation knife making family in Solingen, Germany. His passion for premium cutlery led him to design and manufacture vintage, handcrafted, forged German cutlery. While studying the manufacturing craft from the German masters, he also learned from chefs that a need existed for more functional, better performing knives. Bernd’s innovations are the first bolsterless heel, the first truly cambered chef’s knife, and the sharpest polished edge angle. Today, proud to be a 100% woman owned company, Debra, Chelcea and Kirsten Dressler continue Bernd’s mission to bring innovation and creativity to the forefront of all kitchens and to provide the highest quality knives and culinary tools to culinary students, chefs, and home cooks. After 4 decades, the Messermeister brand of knives and culinary accessories continues to win the hearts of cooking enthusiasts worldwide.